Graduate students

College names its 2017 Outstanding Graduate Students

The College of Natural Sciences, Forestry, and Agriculture at the University of Maine honored eight graduate students for their exemplary achievements during a banquet on April 26. The invitation-only event attracted over 400 university students, staff and friends. These outstanding students include: Brianne Du Clos, The Norris Charles Clements Graduate Student Award The Norris Charles […]

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washington dc capitol elias news

Elias’ essay on importance of science results in meeting with Congress

Ticks can bite anyone they latch onto — regardless of age, size, gender, nationality…or political affiliation. Thus, everyone is at risk of Lyme disease, says Susan Elias. That’s a message the doctoral student with the University of Maine Climate Change Institute and School of Earth and Climate Sciences will take to Capitol Hill in May. […]

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2017 UMaine Student Symposium to feature research and creative activity

The research and creative activities of more than 1,200 undergraduate and graduate students will be showcased at the second annual University of Maine Student Symposium April 24 at the Cross Insurance Center in Bangor. The free public event will be held from 8 a.m.–6 p.m. and is organized by UMaine Graduate Student Government and the […]

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wild blueberry

UMaine wild blueberry research wins at international symposium

Vasiliki Papakotsi, a graduate student in the University of Maine’s School of Food and Agriculture, was recognized at the Berry Health Benefits Symposium in Pismo Beach, California for presenting one of the best research posters at the conference. The poster featured a collaborative project between the laboratory of Professor Klimis-Zacas of the University of Maine’s […]

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aquaculture seaweed

Aquaculture — Putting Maine on the map

With Earth’s population of more than 7,495,217,688 increasing by one person every 15 seconds, there’s an intense demand for nutritious, high-protein food. Aquaculture — the farming of aquatic plants and animals — is helping to meet the need. And it’s the fastest-growing form of food production. In Maine, innovative research is being conducted to better […]

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sonja birthesil in the weeds greenhouse

Birthisel investigates solutions to climate change challenges

Thanks to generous support from the Correll Fellowship, Sonja Birthisel explores solutions to challenges climate change is creating for farmers. The Ph.D. candidate in UMaine’s interdisciplinary Ecology and Environmental Sciences program also uses her research to introduce high school students to STEM fields, providing teenage interns opportunities to develop independent research projects. Watch to find […]

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ice diver marine

Divers have ‘time of their life’ under the ice

A hole in the ice is more than a mark of traditional Maine ice fishermen. It’s also a passageway to a beautiful underwater world. Divers from the University of Maine Darling Marine Center, including Ashley Rossin and Sean O’Neill, recently earned their ice diving certification to broaden their skills as marine science researchers. Rossin is […]

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lobster age marine

Darling Marine Center researchers test technique to determine lobster’s age

Research professor Rick Wahle and graduate student Carl Huntsberger are testing a technique at the University of Maine Darling Marine Center to determine the age of lobsters. Unlike fish, mollusks and trees, Wahle says lobsters and other crustaceans molt — or cast off their skeletons thereby discarding external signs of growth. That means a lobster’s […]

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Pelto’s glacier painting graces cover of Mainebiz

Jill Pelto’s watercolor “Decline in Glacier Mass Balance” is the cover art for the Mainebiz 2017 Book of Lists, published Dec. 26. Pelto is a graduate student in the School of Earth and Climate Sciences at the University of Maine, where she graduated in December 2015 with bachelor degrees in studio art and Earth science. […]

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