Alumni

UMaine mentioned in Press Herald report on year’s top sustainability stories

The University of Maine was mentioned in a Portland Press Herald article that listed some of the positive actions and events related to sustainability that took place in Maine during 2017. The National Oceanic and Atmospheric Administration allocated a grant of $908,015 for research into sustainable processing of aquacultured seaweed and development of new value-added […]

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Student discovers new wasp species, AP reports

The Associated Press reported University of Maine student Hillary Morin Peterson discovered a new species of wasp. The Maine Department of Agriculture, Conservation and Forestry said Peterson discovered the species, which doesn’t sting, while conducting work for her thesis. The Brunswick resident named the wasp Ormocerus dirigoius, in tribute to Maine’s motto, “Dirigo,” which means “I […]

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Cassie Vaillancourt: Alumna works at Sappi North America in Skowhegan

Cassie Vaillancourt ’12 (MBA) is using her business degree in the forest products industry. Vaillancourt, who earned a bachelor’s degree in forestry from the University of Maine in 2010, works as an operations planner in the supply chain department at Sappi North America in Skowhegan. “I am responsible for planning production of the mill’s three […]

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health student

Maine is our campus

Read transcript The innovative Maine Track Program, a partnership between Maine Medical Center and the Tufts University School of Medicine, is building a pipeline of physicians with skills in rural Maine medicine. Learn about the program and hear from University of Maine graduates India Stewart and Kim Dao about their experiences in medical school and […]

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salmon eggs

Researchers help salmon farmers confront threat to their industry

It’s a mystery that has puzzled University of Maine assistant professor of marine biology and aquaculture Heather Hamlin and the salmon farming industry in New England: the decline in egg survival. The survival rate of fertilized salmon eggs had been as high as 80 percent. But beginning in 2000, salmon embryos began dying in large […]

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