Bayer speaks about Switzerland lobster laws on WVOM
Bob Bayer, executive director of the Lobster Institute at the University of Maine, was a recent guest on the George Hale/Ric Tyler Show on WVOM The Voice of Maine. Bayer spoke about lobster handling laws in Switzerland. Bayer said based on years of studying lobster biology and the nervous system, he doesn’t think the crustaceans have the ability to process pain. SWI also cited the Lobster Institute in the article, “How to kill a lobster: humanely, say the Swiss.”